A ten-day jaunt through the countryside and cuisine of Switzerland is the ideal way to see (and taste) all things Swiss. This small nation packs a punch with its mountainous landscapes, glacial lakes, picturesque cities and food staples that are so tough to beat. Beginning in Zurich, head to historic St Gallen, lakeside Lucerne, adrenaline-filled Interlaken and cheese-obsessed Gruyeres before fini...